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Domaine Hippolyte Reverdy is a family farm that has been making wine for many generations (since the 1600s)
The grapes are harvested by hand and macerated in stainless steel tanks for a few hours on their skins before being fermented in stainless steel tanks
citrus (pink grapefruit
The three AVAs are Coombsville for structure and black fruit
including the region-defining Sanford & Benedict
Micro-Cosme, Sauvignon Blanc & Viognier, Pays d'Oc IGP, France 2024 noinventory Domaine Hippolyte Reverdy is a50% Sauvignon Blanc, 50% Viognier Littles James Blanc is a wine of fruit and fullness. Blending Viognier and Sauvignon Blanc is rare because the two grapes are traditionally grown in different regions except in Languedoc. In these cool hills, the southern Sauvignon and the northern Viognier immerse themselves with the limestone soils, delivering complexity and freshness. THeir marriage helps bring a subtle balance delivering a fresh wine with aromas
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