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San Jose Ocaña, Guatemala rwanda natural wax to lock in

Description

natural wax to lock in flavour

Altitude: 1950 MASL

Stewed fruit

jammy peaches

About harvesting/processing: Cherries were handpicked when fully ripe

San Jose Ocaña, Guatemala rwanda natural wax to lock inPlum. Honeysuckle. Vanilla. This light medium roasted honey processed coffee is fruity, sweet, and light. With notes of super ripe plum, honeysuckle (think floral honey sweetness), and vanilla to round things off, it's just a really beautiful lot of coffee. Ideal for filter brewing and black espresso drinks but also pairs really well with oat milk if you're set on having a flat white. Region: San Juan Sacatepequez, Guatemala Varietal: Bourbon Process:

Exchange/Return Notes