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Part of the annual Buffalo Trace Antique Collection and named after the New Orleans bartender who first used rye whiskey in the Sazerac cocktail
rich chocolate
Produced by macerating kumquats in wheat vodka for 3 months
rich and complex on the palate with aromas of dried fruits and candied fruits
It is hand selected from the Cuervo family’s private collection
Glendalough Calvados XO Cask Finish Red Wine Part of the annual BuffaloDESCRIPTION A single grain whiskey from the Glendalough distillery in Ireland, released in their Single Cask series. Matured for 3 years in a first fill bourbon barrel and then finished in French oak calvados XO cask which had previously held apple brandy. Only 366 bottles were produced. Bottled at 43%. (Bottle size 750ml) TASTING NOTES Nose: Floral with vanilla, honey and orchard fruits. Palate: Butterscotch, toffee, stewed apples and pears, cinnamon
US$ 975.00
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