Angus Beef Hanging Tender Wagyu serving it at a backyard

serving it at a backyard barbecue

Tender & Juicy – Cooks beautifully low and slow or sliced and seared

Each piece is vacuum-sealed and freezer-ready for easy storage and exceptional freshness

and mildly sweet with a rich

1 lb package (natural variation may occur)

Angus Beef Hanging Tender Wagyu serving it at a backyardRare, tender, and deeply flavorful the Angus Hanging Tender (often called the butchers steak) is a hidden gem prized for its rich beefiness. With only one cut per animal, its a specialty steak that delivers a bold, almost buttery taste and a tender bite when cooked properly. Best prepared hot and fast, hanging tender shines when grilled, seared, or marinated to highlight its natural flavor. Slice thinly across the grain and enjoy a restaurant quality