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No chemicals are used in any of their wines
such as petit courbu
They observe organic and biodynamic farming
A rich nose with intense flor
with fresh cherry
Adriano Marco e Vittorio Grappa di Barbaresco, Piedmont magnum No chemicals are used inThe Adriano family have been farming land in the Piedmont region of North West Italy since the early 1900s. The winery itself is a member of The Green Experience, an organisation that promotes sustainable viticulture within the Piedmont region. The grappa itself is distilled from Nebbiolo grape skins grown in the Piedmont sub region, Barbaresco. Dry and vigorous in style, expect intense spicy aromas.
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