2022 Cincinnato Nero Buono Lazio IGT membership Angelo Paternò worked for 25

Angelo Paternò worked for 25 years as the winemaker and technical director for the Sicilian wineries Cantine Settesoli and then Duca di Salaparuta and then bought 60 hectares (148 acres) on a hill formerly known as Poggio dei Fossi in the southeastern Sicilian province of Siracusa

with little to no use of additives

Fongoli is also a natural producer in that he practices organic in the vineyards

This wine pairs well with more serious

yet balanced

2022 Cincinnato Nero Buono Lazio IGT membership Angelo Paternò worked for 25Lazio is the region surrounding Rome and, as does the rest of Italy, has a long history of winemaking, though the wines remain relatively obscure. Lazio is actually a fascinating land with limestone and volcanic soils. In 1947, several farmers founded the Cincinnato Cooperative in Cori, Lazio with the purpose of processing and selling their own production and supporting the progress of local agriculture. All the growers are certified organic and grape