Tomfoolery Young Blood Shiraz Brand_Stags Leap creamy texture with flavours of

creamy texture with flavours of stone fruit

rose oil and tangerine on the nose

Style - White Wine

Made with pisqueras grapes

The name Dog Point dates from the earliest European settlement of Marlborough and the introduction of sheep to the district

Tomfoolery Young Blood Shiraz Brand_Stags Leap creamy texture with flavours ofTomfoolery Young Blood Shiraz Young Blood Shiraz is released with just a brief barrel maturation to showcase structure and varietal character, while retaining freshness and finesse. The fruit is open fermented utilising native yeasts, with 30% whole bunch in the mix. After 7 days maceration post ferment, the wine is gently basket pressed and racked to stainless vats (50%) and old French oak hogsheads (50%) for 6 months maturation. Young Blood Shiraz