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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
These gluten free chips are perfect for any occasion
combined with Parmigiano-Reggiano DOP and whole sweet and crispy pine nuts
dishes and baking trays)
100% plant-based and without palm oil: vegan formula with oats and dark chocolate
benzoin Base: woody notes
Grisbì Cocco - Filled Biscuits with Coconut Cream, Italian Pastry, 6 x 135 g - Crispy Exterior, Creamy Inside - by Matilde Vicenzi + Italian Gourmet Polpa 400 g These gluten free chips areGrisb Cocco are fine Italian double biscuits with a delicious coconut cream filling. Crispy on the outside, velvety inside the perfect accompaniment to espresso, cappuccino or as a little break in between. Intense coconut enjoyment: balanced, not too sweet. Versatile: enjoy pure, as a dessert topping or for refining ice cream and fruit salad. Practical: handy pack, ideal for travelling or sharing. Storage: Store in a cool and dry place. After opening,
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