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and riesling
Riesling (Spätlese/late harvest dry)
dark plum and black cherry that intermingle with subtle hints of vanilla
Yet it does not flaunt the peat
the White Oak distillery aged this whisky in Cognac barrels for 3 and a half years before refining it for 10 months in barrels of white wine from the Akashi vineyard in Yamanashi County
Rockford Black Sparkling Shiraz - Disgorged 2016 Region_Saint-Emilion and rieslingUnlike many of the newcomers, the Rockford Black Sparkling Shiraz uses the time honoured method of ageing quality Shiraz in wood for many years prior to blending and bottle fermentation. The result is softness, depth and complex flavours that are impossible to duplicate in young wines. Sparkling Shiraz made like this is a key stone of Australia's wine heritage; Black Shiraz ensures that this very Australian wine, nurtured by generations of wine makers
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