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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Yoshikazu Ikeda and Itsuo Doi
59 mm Width of Spine Above Heel
Ho wood with white buffalo horn ferrule
This product is made with this "Daily Maintenance" for the cutting board in mind
2021 Christams Special: Super rare Yoshikazu Ikeda Western Honyaki Sujihiki 270mm with Arizona desert ironwood burl scales
Sakai Takayuki Kurokage VG10 Gyuto 210/240mm Size:210mm Yoshikazu Ikeda and Itsuo DoiThe Sakai Takayuki Kurokage VG10 Gyuto 240mm is a double bevel Japanese chef's knife best fit for users requiring a general purpose blade with stainless steel construction and an octagonal wenge handle. This gyuto profile features a 244mm tip to heel length and 52mm heel height, supporting tasks including mincing, slicing vegetables, cutting meat, and disjointing large cuts. The blade geometry follows traditional Japanese acute angles between 15 and
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