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spices (contains ONION) and aromatic plants
Ingredients Parboiled rice (88%)
energy & taste
legumes or as a liner for meat/vegetable fund
dyes [curcumin (E100)
Flour Pizzuti Vesuvio 0 kg 25 for Pizza spices (contains ONION) and aromaticIdeal flour for making a high quality pizza, very loose, aromatic and easy to digest. It is a flour that is particularly suitable for fermentation processes: breads that are stored in a cold room for several days before use. The dough made with this flour must leave for 8 to 12 hours at a temperature of about 25 C. Long fermentation water absorption 58% 1% development time 4. 5'2' stability 15' 3' W 350 20 P L 0. 60 0. 15 number of drops 310 20
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