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fluffy cake
✔ Better-For-You Snack – Gluten-free
Kimchi Handmade Kimchi Ramen
or a quick treat with coffee or tea
These individually wrapped grilled seaweed rolls are packed with umami-rich flavour and an irresistible crispy texture
Lee Kum Kee Chu Hou Paste 368g Chocolate fluffy cakeLee Kum Kee Chu Hou Paste 368g is a traditional Chinese seasoning paste made from fermented soybeans, garlic, and a blend of aromatic spices. Known for its deep, rich umami flavor, this paste is commonly used in braised dishes, stir fries, and marinades, offering a savory base to enhance meats, vegetables, and tofu. It is particularly popular in Cantonese cuisine, especially for creating braised pork belly, chicken, or beef dishes. Lee Kum Kee Chu Hou
US$ 124.50
US$ 49.00
US$ 10.20
US$ 115.99
US$ 100.80
