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pear and blackcurrant
Nose: Floral notes with red berry
then Oloroso sherry and finally Pedro Ximénez sherry
Yoichi and Miyagikyo
with Clynelish also aged in recharred hogsheads and lastly
Malt Whisky Yearbook 2024 37yo pear and blackcurrantThe 2024 and 19th edition of the Malt Whisky Yearbook is here! The most updated whisky book on the market offers an indispensable, annual guide, packed with up to date information on whisky distilleries from all over the world. The latest edition revised and fully updated with new exciting articles including: Australia the New Whisky Powerhouse The Succession Conundrum Oxidation a Fascinating Enigma Back To The Future the Revival of Tradition In
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