Falcone Amaretti Morbidi d'Abruzzo al Pistacchio 'Amaretti Pistachio', Traditional Italian Biscuits, 12 x 170 g + Italian Gourmet Polpa 400 g The classic recipe has been

The classic recipe has been combined according to one of the typical recipes of Italian cuisine with the delicate taste of artichokes

Serving recommendation: perfect as a snack in between

seafood or classic tomato sauces

Perfect sauce adhesion: the dense spiral shape reliably captures sugar

Practical: handy

Falcone Amaretti Morbidi d'Abruzzo al Pistacchio 'Amaretti Pistachio', Traditional Italian Biscuits, 12 x 170 g + Italian Gourmet Polpa 400 g The classic recipe has beenThe delicious Amaretti Pistachio is an ancient tradition from Tuscany and tastes excellent with a cup of espresso, coffee or tea. Also suitable as an addition to an ice cream dish or for in between. Ingredients: apricot kernels flour 38%, sugar, almond flour 10%, protein, flour and pistachios 3. 5%, natural flavours, honey, raising agent: ammonium bicarbonate, flavourings, chlorophyll. May contain traces of almonds, nuts, soy, sesame and egg. Net