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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
firm flesh and a high collagen content which gives it a unique texture when cooked
the Marchand family has been dedicated to creating high-quality cheeses that embody the heritage and artistry of their craft
The mustard is carefully crafted using a secret recipe that has been passed down through generations
Balsamic Vinegar 5 Gold Medals (20 Years): Aged to perfection over two decades
The flesh is light beige to pinkish in colour but becomes off-white when cooked
Petit Livarot AOP preorder firm flesh and a highOur cheese is flown in once a week from riperners based in France. Orders taken once a week. Order cut off time is Friday to receive the following Friday. Livarot AOP, a soft washed rind cheese, is a cornerstone of Normand gastronomy with a legacy dating back centuries. Known for its distinct spicy flavor and vibrant orange to reddish rind, Livarot is crafted from pasteurized cows milk and embodies the rich dairy tradition of Pays dAuge, Normandy.
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