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ISO 7238 | IDF 104: 2004 - Butter - Determination of the pH of the serum - Potentiometric method Publication Year - 2007 including milk-collection tankers

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Description

including milk-collection tankers

The enzyme can be used as an indicator that staphylococcal growth has reached hazardous levels and reveal the potential presence of staphylococcal enterotoxins

caseinate and dried acid whey

or vegetable

This standard specifies a method for the determination of the omega-3 and omega-6 fatty acid content in anhydrous milk fat extracted from dairy products supplemented or naturally enriched with these constituents

ISO 7238 | IDF 104: 2004 - Butter - Determination of the pH of the serum - Potentiometric method Publication Year - 2007 including milk-collection tankersThis standard specifies a potentiometric method for the determination of the pH of the serum from all types of butter.

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