Bordiga Vermouth Rosso 750ml newarrival and fine bubbles rising slowly

and fine bubbles rising slowly in the glass

25 botanicals and aging in chestnut barrels to rediscover a sincere and unusual flavor

Light smoke

Owner & winemaker Christophe Aguilar has more than 40 years of vineyard work under his belt

“Prologo” ferments spontaneously in a combination of concrete tank and open-top wooden cask

Bordiga Vermouth Rosso 750ml newarrival and fine bubbles rising slowlyBordiga was started in 1888 by Pietro Bordiga, a bartender in Torino when the city was the epicenter of Italian spirts and cocktail culture. He decided to locate his distillery in the small town of Cuneo because it offered him a strategic position a little over an hour south of Torino, and also close to the Occitan Alps, where he was sourcing his wild botanicals. The climate there, influenced equally by altitude and proximity to the Mediterranean sea,