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oxygenated fats and preservatives
rich enough for the whole body and dry hands
wholemeal wheat flour 18%*
was known for its antioxidant and tonic properties and was considered an elixir of longevity
pasta or potatoes
Rummo Pasta Integrale Elicoidali N°49, Whole Grain Pasta, Full Grain Italian Pasta, 500 g, Pack of 8 oxygenated fats and preservativesThe world's first whole grain pasta with certified cooking resistance. Slow processing method Thanks to the exclusive slow processing method, Rummo is the first whole grain pasta in the world with certified cooking resistance. We carefully inspect each batch to ensure it meets the parameters toughness and chewing resistance. For this reason, our pasta is the only ones that can permanently guarantee the same exceptional cooking resistance. Certified
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