Garofalo Lasagne Riccia Plates, Pack of 3 (3 x 500 g) 4 g carbohydrates 17 g

4 g carbohydrates 17 g - of which sugar 3

Ideal for making traditional lasagna

Excellent to prepare for carbonara

Dissolve 500 ml of hot water or add directly to the pan/pot when cooking until the desired intensity is achieved

black pitted Organic

Garofalo Lasagne Riccia Plates, Pack of 3 (3 x 500 g) 4 g carbohydrates 17 gIndividually crafted bronze matrices give each pasta mould a matte and slightly roughened surface that ensures the best sauce absorption. The original Italian formula, best durum wheat and a slow drying of the fresh pasta ensure a perfect cooking result, excellent pasta consistency and unique taste. Gluten free pasta made from corn, rice and quinoa. Cooking time: 14 minutesIngredients: durum wheat semolinacereals containing gluten, eggs