Perrier-Jouët Blason Rosé NV Region_Provence with their philosophy focused around

with their philosophy focused around healthy and alive soil

State-of-the-art wineries in Beaune

enabling the vigneron and producer to work very closely together to achieve the highest quality

with flavours of stone fruit

Its light to medium body glides effortlessly

Perrier-Jouët Blason Rosé NV Region_Provence with their philosophy focused aroundPerrier Jout's origin story dates back to 1810, when the cork supplier Pierre Nicolas Perrier married Rose Adlaide Jout and began producing champagne under the name Perrier Jout the following year. Adle focused on vineyards and winemaking while Pierre Nicolas focused on sales and marketing. Shipments to Great Britain began in 1815, followed by the United States in 1837. After Charles Perrier, Henri Gallice and his younger brother Octave became Perrier