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Ingredients: whole wheat semolina
FROMENT flour 6
Gives dry and dull hair the high-quality food it needs
WITH SUSTAINABLE FARMING VEGETABLES Knorr Fish Granular is infused with the authentic taste of vegetables from a sustainable agriculture
Lo spaghetto: gluten-free pasta format
Caputo Manitoba "ORO" Flour kg 1 Pack of 20 + Italian Gourmet 100% Italian Peeled Tomato Tins 2 x 400 g Ingredients: whole wheat semolinaCAPUTO MANITOBA flour "Oro" kg 1 pack of 20 elastic flour with high protein value, ideal for baked goods and sourdough products. Flour 0 protein 14. 50% shelf life 12 months bread baking W 370 390 elasticity P L 0. 50 0,60 Mulino's Manitoba Oro is a strong flour with a high protein value. Cakes, creams and all textured sourdough products, including homemade ones, are the most common use. But it can also be used in pizzerias as a cutting flour to
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