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This is a Tassie take on the classic London style gin
Decant to see the full symphony of this wine
Nose: Slightly grassy at first
the wine is matured in stainless steel tanks with regular stirring of the lees
A lasting finish of roasted almonds and crème caramel
Rockford Basket Press Shiraz 1995 vermentino This is a Tassie takeDiscover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalizing taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers
