Wilfer Portela - Anaerobic Semi-washed Weight:10kg with time and temperature closely

with time and temperature closely monitored

The lots represent aggregated production from the collective rather than a single farm

and varieties before anything is rolled out more widely

Coffee is grown here on small plots that also support the crops used in daily life

Once fermentation is complete

Wilfer Portela - Anaerobic Semi-washed Weight:10kg with time and temperature closelyAt 1,750 metres above sea level in Tolima, Colombia, Wilfer Portela is crafting something special. Finca Montalvo may be small just 4 hectares but what it lacks in size, it more than makes up for in precision and passion. This lot is the result of careful, sustainable shade growing, meticulous anaerobic fermentation, and a drying process that preserves every delicate nuance. This is an exceptionally clean cup, balancing bold innovation with classic