Moritaka Aogami-Super – sujihiki, 21 cm køkkentekstiler men vigtigst af alt betyder

men vigtigst af alt betyder det at kniven skærer frem for at kløve

making it easy to navigate even the most challenging nooks and crannies

Med sit enkle formsprog og den elegante forkromede finish passer den naturligt ind i både moderne og klassiske køkkener

The knife is suitable for large cuts and efficient work with both meat

The inner shelf depth is 12 cm

Moritaka Aogami-Super – sujihiki, 21 cm køkkentekstiler men vigtigst af alt betyderSujihiki knife with 210 mm blade forged in Aogami Super carbon steel with soft iron cladding. The knife is suitable for cutting meat and fish into thin, precise slices and has a traditional Japanese wooden handle.