Por Brut Sparkling Wine Rosé when both elements reached 18

when both elements reached 18 years

Grapes were 20% whole-bunch fermented in small vessels with manual punch-downs

naturally coloured and bottled at cask strength of 54

Palate: Juicy and well-defined

and allowed to marry for a further year before being bottled on 26 July 1991

Por Brut Sparkling Wine Rosé when both elements reached 18Por Brut Sparkling Wine is produced from a blend of Chardonnay and Pinot Noir grape varietals. Only free run juice is used to ensure the wine remains clean and avoids any flavours from over extracted juice. The wine is made in a Charmant style which gives it its fresh fruity flavour. Bottled at 12%. (Bottle size 750ml)