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but it never loses the elegance and minerality for which these wines are rightly famed
quest for elegance and sophistication
and packed with characteristic aromas of mature fruits and dried rose
this Burgundy would benefit from some decanting before being served – whether with meats and cheeses or as a solo feature
with a beautifully balanced palate of subtle caramel and a biscuit finish
Chateau Talbot, 4th growth St Julien, Bordeaux 2004 Extra brut but it never loses the
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