Tea Pitcher (Red) / Junzo Maekawa hakuichi Subsequently

Subsequently

transparent shining jade to deep

or side dishes

The pigments used effortlessly permeate the surface

Area: Takaoka

Tea Pitcher (Red) / Junzo Maekawa hakuichi SubsequentlyA pitcher is used to ensure uniform aroma and flavor by transferring tea into several servings. It also prevents astringency or bitterness by removing tea leaves from hot water and can cool water for green tea brewed at lower temperatures. Red clay, known as honshudei (), is extracted from rice fields and is renowned for its high iron content. During firing, the iron oxidizes, giving the clay a striking red orange hue. The iron content subtly enriches