Pastificio Liguori, Pasta di Gragnano IGP Biodinamica, Spaghetti Biodynamic Gragnano Pasta with IGP 5 x 400 g + Italian Gourmet Polpa 400 g Gocciole - For a breakfast

Gocciole - For a breakfast full of flavour to see the day with joy and good mood

Vegan mayonnaise with Sriracha flavour

meal prep & quick everyday cooking

Spread: for toast

yoghurt or as a base for desserts with Italian gourmet polpa

Pastificio Liguori, Pasta di Gragnano IGP Biodinamica, Spaghetti Biodynamic Gragnano Pasta with IGP 5 x 400 g + Italian Gourmet Polpa 400 g Gocciole - For a breakfastSpaghetti The most famous and popular pasta mould in the world. It is no coincidence that due to their diameter, they are versatile and suitable for any type of seasoning. In the 19th century, in Naples they ate the famous "Lazzari" (young people from the working class) in the alleys and they became a real attraction for the city. The name Spaghetti was first coined by the poet and playwright Antonio Viviani as they had an extreme resemblance to