PREMIUM WHITE TRUFFLE OLIVE OIL antipasti white asparagus with mousseline sauce

white asparagus with mousseline sauce

This method captures the full essence of the citrus and guarantees this delicate Extra Virgin Olive Oil With Bergamote

in the heart of Puglia

fig and walnut salad

or even fresh strawberries and vanilla ice cream

PREMIUM WHITE TRUFFLE OLIVE OIL antipasti white asparagus with mousseline sauceWe are proud to introduce our latest creation, the subtle and tasty marriage of oil "La Peranzana" and incomparable finesse of white truffle. White Truffle of Alba is the most sought by gastronomes, it has a very aromatic richness different from that of the black truffle. This specialty will bring to all of your preparations its exceptional flavor as rare as white truffle, each of your dishes and recipes would take a refined dimension. We recommend