Divella Pasta 100% Italian Elicoidali 22, Durum Wheat Semolina Pasta, Cooking 9 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g 3%CROSTATINE - Shortcrust dough tarts

3%CROSTATINE - Shortcrust dough tarts made from soft wheat flour and an irresistible layer of sweetness

Classic offers the pure taste of the loose pastries and the chocolate version pampers with a more intense

smoed iron

Contents: 3 x Chocolate (Cioccolato Fondente) & 2 x Fig & Almond (Fichi e Mandorle) - 230 g each

3% * cane sugar 13

Divella Pasta 100% Italian Elicoidali 22, Durum Wheat Semolina Pasta, Cooking 9 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g 3%CROSTATINE - Shortcrust dough tartsIngredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! Wrapped in propellers, they make the most delicious flavours thanks to the grooves that retain the spices. Cooking time: 9 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, water