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A limited-edition 8 year old single malt released in celebration of the Campbeltown Malts Festival 2022
Palate: A velvety
NOTES FROM THE WB TEAM
apricots and pineapples with cream and black pepper
Produced using Ugni Blanc
Los Danzantes Pechuga Mezcal Signatory A limited-edition 8 year oldArtisanal mezcal produced with 100% Espadn hand harvested from the Oaxaca Valley plains. Roasted in a stone lined, wood fired roasting pit, milled using a horse pulled millstone and naturally fermented for 6 days in 800 litre pine vats with yeast native to the region and distilled in 250 litre copper stills. During the third distillation, a recipe of fruits and spices is added to the still, along with a chicken breast hung in the montera of the still.
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