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the knife pairs the blade with an octagonal WA handle crafted from ebony wood
Aogami #1 carbon steel achieves 61-64 HRC and requires immediate drying after use to prevent rust
Produced by Yoshikane Hamono in Sanjo
Hardness: HRC 60
Optional Saya Available
Hatsukokoro Kuronami Blue 2 Kurouchi Santoku 165mm white 1 the knife pairs the bladeThe Hatsukokoro Kuronami Blue 2 Kurouchi Santoku 165mm is a double bevel carbon steel knife best fit for first timers and students seeking an entry level reactive blade. Commissioned by Hatsukokoro as part of the Kuronami line, this santoku features a Blue 2 (Aogami #2) core with soft iron cladding in san mai construction and a kurouchi surface finish. The 165mm profile suits general purpose slicing, dicing, and mincing tasks in home kitchens where a
US$ 176.00
US$ 65.00
US$ 2337.50
