Lotus Root Slices in Hibiscus and Ginger Syrup (12 Slices) - 6 Jar Case Lotus Root Slices in Butterfly Pea and Elderflower Syrup More Acid = More Purple

More Acid = More Purple - The color is blue at pH 8 to pH 4 (if in neutral substances like water

Gin Spiced Pickle Juice

Also use for cooking applications such as macaroons and cake decoration

spices (juniper berries

We supply packs in NET 1oz

Lotus Root Slices in Hibiscus and Ginger Syrup (12 Slices) - 6 Jar Case Lotus Root Slices in Butterfly Pea and Elderflower Syrup More Acid = More PurpleNo plant is more revered in ancient cultures than the sacred lotus. Lotus roots have a fascinating natural pattern with a mild flavor. #lotusrootgarnish Sliced and combined with interesting flavors, our Lotus Root Specialty Garnishes are perfect for decorating cocktails and food. The infused liquid in the jar is also an ingredient ready to be used. The infused liquid in the jar is also an ingredient ready to be used. Use the whole lotus root slice per