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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
low heat and slow time
the name of the game is liquid
Try your flank with our ultimate bison fajita recipe listed below
Strip steaks come one per pack
Bison soup bones come from the legs and are 2"-4" crosscut
Bison NY Strip Steak Els PW 19712 low heat and slow timeThe NY Strip is a boneless steak cut from the Loin, where some of the most tender bison cuts come from. This is a lean and tender steak with slightly more marbling than a filet, and is leaner than a Ribeye. The NY Strip is one of the most versatile steak cuts and should definitely have a permanent home in your freezer. Strip steaks come one per pack Cooking Tips Recommended Recipe: Bison Strip Teak with Mushroom Risotto and Gorgonzola Cream Sauce
US$ 1418.00
US$ 2501.00
US$ 190.00
