viscosity and structure ensures this Chardonnay can accompany a wide variety of foods from soft cheeses to roasted chicken or seafood
which is framed by a sticky texture and lingering acidity
Its aged in oak so it also has underlying flavours of caramel
Two thirds of the grapes were destemmed with 25% whole clusters were retained
or spicy cuisines like Indian
Colle Massari Montecucco Sangiovese Riserva Poggio Lombrone 2015 Size:750ml viscosity and structure ensures thisPoggio Lombrone is a powerful, vigorous and structured red wine based on Sangiovese , aged for 24 months in large oak barrels and for at least 12 in the bottle. It is expressed in deep and very intense shades of wild berries, sweet spices, resin, aromatic and balsamic herbs. On the palate it is full bodied, muscular , with a sip that immediately promises to be strong, thanks to a remarkable tannic grip. A label with which the ColleMassari winery gives