Terre Della Baronia Rosato DOP adding a distinctive aromatic note

adding a distinctive aromatic note to both sweet and savoury dishes

followed by a minimum of 12 months’ bottle maturation

blending hues on the rim

Its balanced

but the Nebbiolo grape appears to be well-suited to the task

Terre Della Baronia Rosato DOP adding a distinctive aromatic noteInzolia Rosa (pink inzolia) is an ancient biotype of Calabrese grown on this hills and becomes the hearth of Milazzo ros wines. The calcareous clay of the Munti area, on the top of the hill facing North West, permits an ideal ripening of these grapes, preserving its perfumes, minerality, acidic backbone, particularly suited for the production of ros wines. A candy pink colour. The nose reveals an intense fruity note of blackberry and raspberry notes