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This liqueur is a variant to the original Ancho Reyes Liqueur with this one using Green Chillies thus holding a Spicier and more Vegetal Earthier Flavour
Carbon and Silver Filtration and of course Lemon and Cucumber go into this resulting in a Light and Refreshing Cucumber forward tipple which is enhanced by the Tarty Lemon Citrus notes and a Sweet lingering finish
Herbaceous notes run throughout with undertones of Lemon and Eucalyptus before a refreshing Minty finish
and this allows for a liqueur to be created which has Bursts of Fresh Mint running throughout which is highly concentrated so less is needed to get the taste required
distilled and aged to bring you a bottle of 700ml Ceylon Arrack
Atxa Mango Vermouth 1ltr broffer This liqueur is a variantThis release from the Atxa team is their Premium Mango Vermouth, which is made using natural Mango. They take the natural Mango flavour, along with a mixture of White Wines and the Botanicals and Macerate these all together. The result is a Sweet and Juicy Mango Vermouth with a Spicy undertone.
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