Key Lime White Balsamic Vinegar Key Lime Balsamic We call it "The Godfather"

We call it "The Godfather" when paired with Garlic Olive Oil and "Mama Mia" when paired with Tuscan Herb Olive Oil (both are great for bread dipping)

pancakes and muffins for a new taste treat

The ingredients are pounded to a paste and then left to develop its flavors for at least 12 hours

Goat and Blue varieties

Our small batch Habanero fused olive oil is complex with notes of tropical fruit and citrus

Key Lime White Balsamic Vinegar Key Lime Balsamic We call it "The Godfather"Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit. Makes a wonderful glaze or addition to marinades and dressings. Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more! Pairs well with lime olive oil, lemon olive oil, blood orange olive oil, Garlic Olive Oil, Gremolata Olive Oil, Olive Wood