Keynote Cocoa Powder Dadu's Butter Murukulu Ingredients: Tinospora Cordifolia (Giloy /

Ingredients: Tinospora Cordifolia (Giloy / Guduchi)

Bellam boondi recipe is a Famous Indian Sweet and made from besan and jaggery as main cooking ingredients

Vitamin D3: Vitamin D promotes calcium and phosphorous absorption which are required for stronger bones

Keto Cookies Coconut

steam distilled from Indian peppermint leaves

Keynote Cocoa Powder Dadu's Butter Murukulu Ingredients: Tinospora Cordifolia (Giloy /Keynote Cocoa Powder Description : Natural Non Alkalized Unsweetened Cocoa Powder is known for its high flavonoid and antioxidant content. A large volume of these flavonoids (Quercetin & Isoquercetin) are lost when Cocoa Powder is alkalized (Dutch Process). Pair it with our Cocoa Butter and simply add a sweetener of your choice instead of sugar to create healthy artisanal sugar free vegan chocolates!