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evolving into a balanced wine
without any malolactic fermentation and then bottled
A blend of 70% Cabernet and 30% Sangiovese
No doubting the signature Island smoke and spice immediately apparent on the nose
After declaring his vocation of oenology in secondary school
Campo Viejo Cava Rose sku_2498680-1 evolving into a balanced wineCampo Viejo Brut Cava Rose was a great pairing with wine and cheese night! Campo Viejo Cave Ros is deliciously elegant and smooth, full of red fruit flavors with a persistent finish. Our Cava is made in what as recognized as the most high quality sparkling wine process. This creates greater complexity within the wine as well as a finer, more effervescent bubble structure. This wine will add a colorful sparkle to complement any occasion. Great to enjoy
