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then fermented for 30 days in temperature controlled oak vats • Aged for 18 months in oak vats • Unfined & unfiltered
elegance and drinkability
and cherish the flavor you will not find elsewhere
cement and dry earth that are mingled with caramel and cocoa bean in the first whiffs after the pour
with a grip and flavors of cassis
Albarino Rias Baixas, Val De Meigas sku_2256200 then fermented for 30 days100% Albario Destemmed and direct pressed Fermented with indigenous yeast in tank Rested on fine lees in tank 3 months before bottling
US$ 334.50
US$ 1364.50
US$ 444.50
US$ 780.00
