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This wine is from north east Italy close to the border with slovenia
It demonstrates wild yeast and pastry dough aromas
firm structure with a good frame of tannin
The aroma is dominated by tones of butter pear in the background complemented by delicate white pepper
layering rounded vanilla
Prosecco DOC Brut 'Contemporaneo', Batiso subregion_La Rioja This wine is from north100% Glera Soils: limestone and clay Elevation: 60 100 meters Harvested by hand in the second half of September Vinified in stainless steel tanks followed by secondary fermentation in autoclave Approximately 4200 cases produced annually
