Agerre, Txakoli West Sussex and a crisp minerality

and a crisp minerality

The name reflects not only the history of the grape but also its connection to the pastoral landscapes where it was traditionally grown

Sourced from a single parcel of land covered in ancient "cendres" (ash) from a fire that swept through Urville in 1838

The palate is vibrant and crisp

low-alcohol charm

Agerre, Txakoli West Sussex and a crisp mineralityFor three generations, the Agerre family has cultivated their single vineyard in Getaria, crafting authentic Basque Txakoli with a deep respect for tradition. Today, Emilio Agerre leads the winery alongside his wife and son, producing just 12,000 cases annuallya true reflection of artisanal winemaking. Set against the wild Atlantic backdrop, Agerres vines thrive in sandy loam soils over gravel, with the steep coastal slopes providing excellent