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Critically-Acclaimed Bourbon
cinnamon and bitter orange peel
Structured
this wine reveals bold aromas
oak and a hint of vanilla
Pipeno 'Aupa', Vina Maitia Bottle:1 Critically-Acclaimed Bourbon80% Pais & 20% Carignan Multiple dry farmed vineyards located in Loncomilla, Maule with plantings that date back to 1895 Granitic soils Fermented with indigenous yeast The Pas grapes are removed from the clusters manually by being hit over a zaranda, a metal grid that acts as destemmer and press, to a traditional concrete vat The Carignan is fermented with whole clusters, and then the blend is aged briefly in concrete Pipeo is the traditional method
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