TSILILIS THEOPETRA RED Bottle:12 loamy soil

loamy soil

It serves up a bounty of warm and enticing aromas—dried earth

and then the taste to match

This noted ‘ghost winery’ was built in 1884 as the Adamson Winery and renovated in 1994 as Frog's Leap's permanent home

Grilled fruit jam

TSILILIS THEOPETRA RED Bottle:12 loamy soilMade from organically grown grapes of the Greek Thessalian variety Limniona and the international Cabernet Sauvignon and Syrah. Controlled fermentation and aging in French and American oak barriques for 12 months give the wine deep purple color, fruity aromas of blackberry, plum and sour cherry, spicy aromas of black pepper, cloves and nutmeg and sweet aromas of chocolate, caramel and nuts. On the palate, it has full and round body, balanced acidity,