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mocha and licorice are all amped up in the 2015 Cabernet Sauvignon Estate
with fruity scents of pear
Temperature-controlled fermentation at 68 °F in steel tanks is followed by a four-month aging on the fine lees in concrete vats prior to bottling
The remainder is comprised of Cabernet Sauvignon from our estate
Intense ruby red in color
Ashbourne Pinotage 2015 skus_0461420 mocha and licorice are allFrom the maiden release in 2001, this benchmark wine has redefined South Africas own red grape variety, Pinotage, with its classic, refined styling and unique complex character. This is a wine unlike anything else, intense, rich and savoury with a beautiful underlying minerality.
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