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Sweet & Spicy
with its fresh presence
a high elevation area producing brisk
as they are more labor intensive
INGREDIENTS: Organic Black Tea
Guatemala Antigua Whole Bean or Ground:Ground Sweet & SpicyGrown in the Antigua district at high altitudes (5,000 6,000 feet) in rich, volcanic soil, this coffee is a lively cup with sweet acidity, and a clean aftertaste with floral and chocolate notes. Subtle smoky, spicy overtones with a sweet finish. Antigua District Medium roast coffee Cupping notes: cherry, orange, spice 100% Arabica beans 16 oz. (full traditional pound!) 5 lb. option (save $1 per pound)
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