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and Honda Shoten will only do business with farmers who grow as organically and naturally as possible
invented by Harry Cipriani at his famous bar in Venice
spices and a touch of vanilla carried on a medium framework with bright acidity
black cherry
more herbaceous aromas of anise
"Sassontino 10 Year Release", Casanova della Spinetta [wood] 2009 skus_30281065 and Honda Shoten will only95% Sangiovese, 5% Colorino from 50 year old vines Soils: sandy calcareous with ocean sediments Alcoholic fermentation occurs over 6 8 days followed by malolactic fermentation in oak Maturation for 12 14 months in new, medium toast French oak barrels, followed by 3 months in stainless steel vats Unfined Unfiltered Wine rests in the bottle until the 10 year anniversary of the harvest!
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