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Cabo Wabo Tequila was brought to life in 1996 on the back roads of Guadalajara -el centro of the state of Jalisco
The mouth is on balance
with 25% Grenache and 17% Syrah
notes of lemon-zested lemon meringue pie
Specially crafted for export
Masi Campolongo di Torbe Amarone Classico 2016 wholelist_SIMONE Cabo Wabo Tequila was brought97 points Wine Enthusiast The other great single vineyard here. The better, in my view. A looser soil of marl with ample volcanic content. Altitudinal in context (up to 400 metres), with little capacity for botrytis due to the brisk winds that ventilate the site while drying the 'noble rot' out. Pithy and firm. Cool of aura. Nettle and pine and that hallmark bitter cherry nobility. Yet it is the finish, a shimmer of tannic steel like the glint of a
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