Pecorino d'Abruzzo, Torre Raone [MWO] sub region_Südsteiermark The wines are aged in

The wines are aged in an unusual combination of French and American oak

with a very long

a sense of elegance and glamour

Ultimate Beverage Challenge 87 points - Delicate aromas of vanilla interlaced with honeysuckle

Laurent lends floral aromas and refreshing acidity

Pecorino d'Abruzzo, Torre Raone [MWO] sub region_Südsteiermark The wines are aged in100% Pecorino sourced from three estate vineyards in Loreto Aprutino Organic grapes 15 year old vines planted in calcareous clay soil with a south southeast exposure 350 meters above sea level Harvested mid September Fermented in temperature controlled stainless steel Cold macerated on the skins for 6 12 hours prior to alcoholic fermentation Rested 6 months before release, four in tank and two in bottle Approximately 600 cases produced each year